Time: 40 min

Ingredients:

• 2 seedless cucumbers
• 1 tsp salt
• 1 tbsp granulated sugar
• 3 tbsp white vinegar
• 3 tbsp fresh dill
• 1 tsp fresh parsley
• ½ red onion (thinly sliced) (optional)

Preparation:

1. Slice cucumbers very thinly – this is easier done with mandoline or the slicer opening on a box grater.
2. Salt the cucumbers and place them on a colander to drain for 20 minutes. Rinse thoroughly and pat dry.
3. In a large bowl, combine sugar, vinegar, dill and parsley.
4. Gently fold in cucumber and sliced onion, if desired.
5. Let rest 15 minutes, then serve.

Enjoy

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