This chicken burger recipe is so easy and fast to make, I literally made it in less than 15 minutes. Actually, you can add any vegetables which you want, but I would stay with a simple tomato, cucumber and salad.

INGREDIENTS:

• 300 g chicken
• Tom Yam spices
• olive oil for cooking
• salt to taste
• pepper to taste
• 2 tbsp of mayonnaise
• 2 tbsp of ketchup
• clove of garlic, minced
• 4 hamburger buns
• 6 cherry tomatoes
• 1 cucumber
• iceberg salad
• 4 slices of an onion
• cheese, grated

PREPARATION:

1. Firstly, marinate chicken with some Tom Yam spices, I used liquid seasoning and add some salt, pepper and a splash of olive oil. Leave for about 15 minutes.
2. Secondly, slice hamburger buns in two pieces and add in a hot oven or on a grill for like 5 minutes.
3. In that time make the sauce: mix mayonnaise, ketchup and minced garlic.
4. In a hot pan add some olive oil and pour marinated chicken, fry it on high heat. Chicken has to brown on sides.
5. While chicken is cooking slice tomatoes, cucumbers and onions.
6. On a crispy hamburger buns spread sauce of mayo and ketchup, spread the bottom and top of the buns.
7. Then, on the bottom of the bun add-in layers cucumber, tomato, onions, fried chicken and add some cheese. Put the second part of the bun on top of that.
8. Eat immediately, while the cheese is still melted.

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